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Home : Black Tea : Floral Black Teas : Rose Black Tea | ![](https://sep.turbifycdn.com/ca/Img/trans_1x1.gif) | ![](https://s.turbifycdn.com/aah/tenren/oolong-wu-long-tea-1.gif)
![](https://s.turbifycdn.com/aah/tenren/rose-black-tea-15.gif) ![](https://sep.turbifycdn.com/ca/Img/trans_1x1.gif) ![Rose Black Tea (4oz)](https://s.turbifycdn.com/aah/tenren/rose-black-tea-16.gif)
Rose Black Tea is made from Black Tea which has been scented with rose petals. When brewed this tea has a reddish-brown hue. Its taste and aroma is malt sugar-like with a light rose and floral undertone. The aftertaste is nice and clean.
The water used to steep this tea should be at the boiling point, 212°F (100°C). Use about 2 teaspoons (3 grams) of tea leaves for about every 5 ounces (150 milliliters) of water. A steeping time of about 3-5 minutes with more or less time is recommended depending on the desired concentration. Net tea weight 4 ounces and shipping weight 0.28 lb
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